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The Fialkoff’s phenomenon kicked off back in 1973, when Moshe and his family traveled in from Israel determined to bring the finest, freshest, most flavorful kosher pizza to Monticello, NY. And boy, did they treat their customers’ taste buds! From the moment they first rolled the dough and spread the cheese, Fialkoff’s became a camp craze and a bungalow bonanza. People drove in in droves to sample the best pizza in town.
And now you can savor the mouthwatering experience of Fialkoffs, right Right here in the NY area! There’s no need to wait for summer to enjoy pizza that’s so irresistible, it’ll dance a crispy tango on your tongue. Visit the website to view the menu and place your order.
The menu at KooLuLu includes items like a schnitzel challah sandwich, topped with matbucha, crispy eggplant, tahini, and fried chili, a souvlaki made with grilled bronzini, zaatar fries, and chocolate halva mousse.
KooLuLu is kosher certified by Kosher Miami.
The stunning restaurant at the Grand Beach Hotel Surfside features indoor and shaded al fresco dining with beach views. The menu includes French-Mediterranean cuisine with touches of local flavor.
Once the name of The Surf Club’s restaurant prior to its reimagination, chosen for evoking the leisurely lifestyle of an Italian summer, Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches, offering a menu of simple and authentic Mediterranean cuisine. The Champagne Bar is located within the historic heart of The Surf Club's 1930s clubhouse, once the ballroom where some of the 20th century’s most talked-about parties were held including black-tie boxing nights and lavish themed galas. Alongside Miami’s largest selection of fine champagnes, enjoy signature cocktails that harken back to The Surf Club’s gilded past and a dedicated bar menu of light Mediterranean dishes. Photo @Four Seasons Hotel at The Surf Club.
New to Harding Avenue this year is STREET Kitchen, led by Chef David Benrey and his talented culinary team. Comfort food classics like fried chicken and burgers are made to perfection, as are the carefully prepared fish, lamb and meat dishes. Self-proclaimed fans of "birds, fish, meat and beer" the restaurant offers limited outdoor seating, so make sure you call for a reservations. Plus, be on the lookout for specials, including 'Kids Eat Free' nights & more. Photo @streetkitchen.miami For reservations, call 305-763-8267 between 1 and 4 p.m.
The Grove is your one-stop-shop for all kosher needs including: take out and deli section; butcher section with Prime American beef; a diverse wine selection in addition to a full selection of groceries, fresh daily breads and cookies.
The Surf Club Restaurant by Chef Thomas Keller is located within the iconic Four Seasons Hotel at The Surf Club, and it marks the chef’s first foray in Florida. Honoring the Surf Club’s notable history of good times and grand parties, the menu interprets classic Continental cuisine for a modern audience, like the swinging patrons of ’50s and ’60s hotspots, this restaurant celebrates. With its ambiance of a bygone era, The Surf Club Restaurant’s à la carte menu represents food that is recognizable and classic. The establishment has a received a Michelin Star for two consecutive years; click here to read the Michelin review.
Daily lunch specials! Monday - Friday, $19.99 - Choose from 1/4 Roast Chicken + side, Roast Hamburger with French fries, Roast Salad with chicken or El Pollito Burrito served with chips. **Take 20% off flame rotisserie chicken from noon to 5 p.m.
Ladies Night on Tuesdays - first drink on us. Beats and Bites, DJ spins until close.
Shabbat Take Out Menu! 305-763-8817
10% off first order! Use promo code "first."
Be sure to check Instagram for the latest promos!
All night happy hour (9pm-close) $1 off Modelo and Corona Late night Munchies (free fries, onions or wings with every pitcher) $5.99 lunch, Joe's Meal Deals, Weekend Sports Special (Saturday-Sunday 11am-7pm up to 50% off on beer wine and liquor), and more!
Happy Hour Monday through Thursday, 4 to 7 p.m. Enjoy menu of $8 tapas and 50% off signature cocktails, draft beers and select wines.